Indication
Grown in South Eastern Australia, the Native Peppermint Gum trees grow to about 30 metres; the leaves have subtle minty overtones. Used a lot in earlier colonial times for making Billy Tea. It also works well in sweet and savory dishes.
Unique peppery minty notes with Eucalypt excellent with chocolate, desserts, cakes & savoury dishes. Great as an herbal tea.
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